Kashtawet

Katayef Cheese  (Raw)

Katayef Cheese (Raw)

17,000 LBP

Description

Cheese Katayef are one of the most important Oriental desserts, served during the holy month of Ramadan, as well as in celebration of Epyphany and Saint Barbara Feast Day, and made with flour and yeast
* This product is available for pre-orders only. Please allow us 24 hours to prepare it for you

Dietary & Lifestyle

Vegetarian

Weight /KG

(C=Contains / MC=May Contain / DNC=Do Not Contain)
Milk & milk productsSoy proteinGlutenTree nutsSesameCoconutEggs & egg productsFish & shellfishLupin BeanSulfites SO2MustardCeleryPeanuts
CMCCMCMCMCDNCDNCDNCCDNCDNCMC
Cheese, wheat flour, water, semolina, milk, sugar syrup, flower water, yeast, sodium bicarbonate.

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