Katayef Kashta (Raw)

10.00 USD

Description

Kashta Katayef are one of the most important Oriental desserts, served during the holy month of Ramadan, as well as in celebration of Epyphany and Saint Barbara Feast Day, and made with flour and yeast

* This product is available for pre-orders only. Please allow us 24 hours to prepare it for you

Dietary & Lifestyle

Vegetarian

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Comment 900 Character(s) Remaining

May Contain traces of: Made in a factory that handles these allergens.

(C=Contains / MC=May Contain / DNC=Do Not Contain)

Milk & milk products	Soy protein	Gluten	Tree nuts	Sesame	Coconut	Eggs & egg products	Fish & shellfish	Lupin Bean	Sulfites SO2	Mustard	Celery	Peanuts
C	MC	C	MC	MC	MC	DNC	DNC	DNC	C	DNC	DNC	MC

Kashta, wheat flour, water, semolina, milk, sugar syrup, flower water, yeast, sodium bicarbonate.

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Food Allergen

(C=Contains / MC=May Contain / DNC=Do Not Contain)

Milk & milk products	Soy protein	Gluten	Tree nuts	Sesame	Coconut	Eggs & egg products	Fish & shellfish	Lupin Bean	Sulfites SO2	Mustard	Celery	Peanuts
C	MC	C	MC	MC	MC	DNC	DNC	DNC	C	DNC	DNC	MC

Ingredients

Kashta, wheat flour, water, semolina, milk, sugar syrup, flower water, yeast, sodium bicarbonate.

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Kashtawet

Katayef Kashta (Raw)

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