Cakes & Pastries

Fruits Tart

Fruits Tart

40,000 LBP


A Cake, or Gâteau, is a kind of desserts that is often served with meals and during special occasions such as weddings, anniversaries, and birthdays
* Decorations may vary


(C=Contains / MC=May Contain / DNC=Do Not Contain)
Milk & milk productsSoy proteinGlutenTree nutsSesameCoconutEggs & egg productsFish & shellfishLupin BeanSulfites SO2MustardCeleryPeanuts
Cream patissiere vanilla, white chocolate, mango, strawberry, kiwi, canned pineapple, canned peach, canned apple, wheat flour, butter, egg, sugar, wheat starch, lactose, vanilla, thickener (E412), acidity regulator (E450), raising agents (E500), flavorings

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